Follow the source
Make the project
- Slice beef into thin strips with the grain.
- Mix soy sauce, Worcestershire, pepper, onion, ginger, garlic powder, and nutmeg.
- Place beef in a zip bag or marinade dish.
- Pour marinade over the beef.
- Marinate 12 hours or more, turning occasionally.
- Arrange beef on the oven rack; place foil below to catch drippings.
- Bake at 150°F or lower for 5-6 hours, with oven door open slightly.
- Cool and store in a closed container in the refrigerator.



