Official recipeRoasted Sweet Potato Rounds
A family recipe for Roasted Sweet Potato Rounds, preserved in the official Our Midwest Recipe Box collection.
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Search all 270 supplied recipe cards by dish, ingredient, or meal type. Open any recipe to view its original card and cooking transcription.
Official recipeA family recipe for Roasted Sweet Potato Rounds, preserved in the official Our Midwest Recipe Box collection.
Official source cardA savory homemade seasoning blend for prime rib made with salt, MSG, onion salt, celery salt, white pepper, garlic salt, and nutmeg-mixed together for a simple old-fashioned meat seasoning.
Official recipeA family recipe for Rotisserie Chicken, preserved in the official Our Midwest Recipe Box collection.
Official source cardA family recipe for Salisbury Burger Patties, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned short rib dish made with beef short ribs, potatoes, onion, celery, parsley, horseradish, and tomato sauce — browned in the oven, then baked covered until tender in a rich savory sauce.
Official recipeA quick and flavorful stir-fry made with tender meat, fresh vegetables, and a savory Heinz Home Style Gravy stirred together and served over hot cooked rice.
Official recipeA family recipe for Sausage 'N' Kr aut Skillet, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty savory pie filled with pork sausage, onion, applesauce, breadcrumbs, and sage.
Official recipeA family recipe for Savory Beef Stew, preserved in the official Our Midwest Recipe Box collection.
Official recipeTender buttery almond crescent cookies finished with a dusting of powdered sugar.
Official recipeOld-fashioned no-bake treats made with butterscotch chips, peanut butter, and corn flakes—melted together, spooned onto wax paper, and chilled until firm.
Official recipeA family recipe for Shann an Keto Scrambled Eggs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory skillet dish with tender chicken, sweet potatoes, dry sherry, cream of mushroom soup, orange juice, and sage simmered until fork-tender and garnished with orange slices and parsley.
Official recipeA bold homemade seafood seasoning blend made with salt, celery salt, cayenne, dry mustard, cloves, ginger, and mace perfect for shrimp boils.
Official recipeA family recipe for Shrimp Lowe es, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Sicilian Stuffed Shells, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Skinny Fettuccine Carbonara, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooked Beef Stew, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooker Olive Garden Chicken Pasta, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooker Philly Cheese Steak Sandwiches, preserved in the official Our Midwest Recipe Box collection.
Official recipeTender old-fashioned sour cream drop cookies made with margarine, sugar, egg, vanilla, flour, soda, salt, and sour cream—mixed into a soft dough, dropped onto a cookie sheet, baked until set, then cooled and frosted with orange frosting.
Official recipeA hearty Tex-Mex pie layered with seasoned beef, re fried beans, taco sauce, and cheddar cheese.
Official recipeA hearty, savory sauce with classic flavors—perfect over spaghetti or your favorite pasta. #
Official recipeA savory old-fashioned pork chop dish made with pork chops, onion, garlic chili sauce, Worcestershire sauce, vinegar, brown sugar, and beer—browned in a skillet, then simmered until tender in a glossy tangy glaze.
Official recipeA family recipe for Speedy Chocolate Chip Cheesecake, preserved in the official Our Midwest Recipe Box collection.
Official recipeA warmly spiced old-fashioned apple walnut bread made with tart shredded apple, walnuts, whole wheat flour, cinnamon, and nutmeg—baked until golden and tender.
Official recipeA family recipe for Spicy Buffalo Wings, preserved in the official Our Midwest Recipe Box collection.
Official recipeA classic spinach salad topped with chopped egg and bacon, then tossed with a warm tangy dressing.
Official recipeA light old-fashioned no-bake cheesecake made with cream cheese, sugar, sour cream, vanilla, whipped topping, and a graham cracker crust chilled until set and garnished with fresh strawberries if desired.
Official recipeA sweet old-fashioned frozen dessert made with strawberries, sugar, orange juice, and whipped topping—blended smooth, folded together, and frozen until creamy and refreshing.
Official recipeA family recipe for Strawberry Rhubarb Pie, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Strawberry Shortcake, preserved in the official Our Midwest Recipe Box collection.
Official source cardA family recipe for Substitutions, preserved in the official Our Midwest Recipe Box collection.
Official recipeA quick, old-fashioned dessert bar made with oatmeal, peanut butter, brown sugar, butter, and chocolate chips.
Official recipeA quick savory microwave bread made with Bisquick, flour, dried herbs, baking powder, garlic salt, eggs, and lots of grated cheese mixed in an 8-inch glass pan, then covered and cooked for 4 minutes.
Official recipeA family recipe for Swedish Meatballs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Sweet & Savory Ribs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA glossy homemade sweet and sour sauce with honey, vinegar, peppers, and a savory touch of soy.
Official recipeA savory sweet-and-sour rib dish made with vinegar, catsup, sugar, soy sauce, onions, green peppers, and garlic-boiled, stir-fried, and simmered until bubbly.
Official recipeA hearty old-fashioned Swiss steak made with round steak, onion, tomato sauce, and peas flour-seasoned, browned in a skillet, then simmered slowly until fork-tender.
Official recipeA family recipe for Table Cucumbers, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory old-fashioned taco skillet made with ground beef, onion, mild salsa, tomato sauce, bouillon, and minute rice—cooked until fluffy, then served with lettuce, tomatoes, sour cream, cheddar cheese, avocado, and tortilla chips.
Official recipeA family recipe for Tartar Sauce, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty skillet casserole made with ground beef, onion, green pepper, tomatoes, chili powder, Worcestershire sauce, and rice— simmered until tender and flavorful.
Official recipeA sweet-and-spicy old-fashioned grilled Cornish hen recipe made with apple jelly, catsup, vinegar, garlic, and chili powder—seasoned, grilled over medium coals, then basted with a tangy glaze
Official recipeA family recipe for The Quarterback, preserved in the official Our Midwest Recipe Box collection.
Official recipeA rich old-fashioned chocolate chip pie made with eggs, flour, sugar, brown sugar, melted butter, chocolate chips, and walnuts, baked in a single crust and served with whipped cream or ice cream.
Official recipeA rich old-fashioned tomato catsup made with red tomatoes, peppers, onions, celery, vinegar, sugar, salt, and pickling spices-slow-simmered until thick, then poured into hot sterilized jars and sealed at once.