At the stove
Make the recipe
- Melt3 tablespoons butter in a skillet.
- Stir in 1 tablespoon brownsugar.
- Add2 cups sliced onions.
- Cook12-15 minutes,stirring occasionally,until onionsare golden brown;place onions ina coveredbowl.
- Add9 pattiesto the skillet.
- Cookpatties 6-8 minutes.
- Returntheonionsandpour 1 jarbeefgravyoverthe onions andpatties.
- Cook2-3 minuteslonger, stirringonceortwice,until the gravy is heated.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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