At the stove
Make the recipe
- Gather paprika, dried thyme, garlic powder, onion powder, salt, pepper, and oil.
- Measure the seasonings.
- Add paprika, thyme, garlic powder, and onion powder to a bowl.
- Add salt and pepper.
- Whisk all seasonings together.
- Rub oil all over the chicken.
- Coat the chicken with the season in grub.
- Roast for 1 hour to 1 hour 15 minutes and serve.
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