Official recipeRoasted Sweet Potato Rounds
A family recipe for Roasted Sweet Potato Rounds, preserved in the official Our Midwest Recipe Box collection.
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Midwest Recipes by Dish Type
Browse 104 main dish cards from the official family recipe archive.
Official recipeA family recipe for Roasted Sweet Potato Rounds, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Rotisserie Chicken, preserved in the official Our Midwest Recipe Box collection.
Official source cardA family recipe for Salisbury Burger Patties, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned short rib dish made with beef short ribs, potatoes, onion, celery, parsley, horseradish, and tomato sauce — browned in the oven, then baked covered until tender in a rich savory sauce.
Official recipeA quick and flavorful stir-fry made with tender meat, fresh vegetables, and a savory Heinz Home Style Gravy stirred together and served over hot cooked rice.
Official recipeA family recipe for Sausage 'N' Kr aut Skillet, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty savory pie filled with pork sausage, onion, applesauce, breadcrumbs, and sage.
Official recipeTender buttery almond crescent cookies finished with a dusting of powdered sugar.
Official recipeA family recipe for Shrimp Lowe es, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Sicilian Stuffed Shells, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Skinny Fettuccine Carbonara, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooker Olive Garden Chicken Pasta, preserved in the official Our Midwest Recipe Box collection.
Official recipeTender old-fashioned sour cream drop cookies made with margarine, sugar, egg, vanilla, flour, soda, salt, and sour cream—mixed into a soft dough, dropped onto a cookie sheet, baked until set, then cooled and frosted with orange frosting.
Official recipeA hearty Tex-Mex pie layered with seasoned beef, re fried beans, taco sauce, and cheddar cheese.
Official recipeA savory old-fashioned pork chop dish made with pork chops, onion, garlic chili sauce, Worcestershire sauce, vinegar, brown sugar, and beer—browned in a skillet, then simmered until tender in a glossy tangy glaze.
Official recipeA sweet old-fashioned frozen dessert made with strawberries, sugar, orange juice, and whipped topping—blended smooth, folded together, and frozen until creamy and refreshing.
Official source cardA family recipe for Substitutions, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Swedish Meatballs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Sweet & Savory Ribs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory sweet-and-sour rib dish made with vinegar, catsup, sugar, soy sauce, onions, green peppers, and garlic-boiled, stir-fried, and simmered until bubbly.
Official recipeA family recipe for Table Cucumbers, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory old-fashioned taco skillet made with ground beef, onion, mild salsa, tomato sauce, bouillon, and minute rice—cooked until fluffy, then served with lettuce, tomatoes, sour cream, cheddar cheese, avocado, and tortilla chips.
Official recipeA hearty skillet casserole made with ground beef, onion, green pepper, tomatoes, chili powder, Worcestershire sauce, and rice— simmered until tender and flavorful.
Official recipeA family recipe for The Quarterback, preserved in the official Our Midwest Recipe Box collection.
Official recipeA rich old-fashioned tomato catsup made with red tomatoes, peppers, onions, celery, vinegar, sugar, salt, and pickling spices-slow-simmered until thick, then poured into hot sterilized jars and sealed at once.
Official recipeA family recipe for Traditional Chicken Marsala, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory homemade beef sandwich filling simmered with gravy, ketchup, mustard, peppers, and onions.
Official source cardA family recipe for Westside Slime, preserved in the official Our Midwest Recipe Box collection.
Official recipeA sweet and tangy warm dressing poured over fresh lettuce.
Official recipeA cozy old-fashioned baked apple dessert made with fresh apples, warm cinnamon and nutmeg, and a tender pastry dough—baked in sweet cinnamon candy syrup until bubbling and delicious.
Official recipeA family recipe for Autumn Harvest Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory baked roll-up made with lean ground beef, chopped bacon, onion, melty Velveeta, and refrigerated pizza crust—browned, rolled up, and baked until golden.
Official recipeA family recipe for Baked Beef Tips & Noodles, preserved in the official Our Midwest Recipe Box collection.
Official source cardA soft old-fashioned drop cookie made with oats, mashed banana, warm cinnamon and nutmeg, and optional nuts or raisins dropped by teaspoonfuls and baked until lightly golden.
Official recipeTender barbecued spareribs baked with onion, catsup, water, vinegar, brown sugar, Worcestershire sauce, dry mustard, salt, and paprika until rich, saucy, and flavorful.
Official recipeCrispy old-fashioned batter fried shark made with shark fillets or other fish, flour, salt, baking powder, and vinegar—dipped in a simple batter, fried until golden brown, and drained on paper towels.
Official recipeA hearty savory beef pie with onions, peas, sour cream, and a flaky puff pastry crust.
Official recipeA light, crispy beer batter made with flour, beer, egg yolk, and simple seasonings for coating fish before frying.
Official recipeA family recipe for Blue Ribbon BBQ Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeA cozy baked casserole made with prepared macaroni and cheese, chopped broccoli, dry mustard, and fluffy beaten egg whites baked until puffy and lightly browned.
Official source cardA family recipe for Bubbles Made Easy, preserved in the official Our Midwest Recipe Box collection.
Official source cardA family recipe for Cast Iron Fry Pans, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Chex Mix, preserved in the official Our Midwest Recipe Box collection.
Official recipeAn easy open-faced lunch made with Italian bread, lettuce, folded chicken bologna, tomatoes, red onion, Italian dressing, and Parmesan cheese.
Official recipeA family recipe for Chicken Cacciatore, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Chicken Parmigiana Sandwiches, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Chicken Pot Pie, preserved in the official Our Midwest Recipe Box collection.
Official recipeA classic no-bake chocolate marshmallow cereal treat made with marshmallows, chocolate chips, margarine, shortening, and Rice Kris pies—pressed into a pan and cut into squares.
Official source cardA family recipe for Citronella Bug Candles, preserved in the official Our Midwest Recipe Box collection.
Official recipeA fresh, colorful fruit dessert made with oranges, green grapes, strawberries, orange juice, cinnamon, and a dollop of vanilla
Official recipeA cozy homestyle chicken and dumplings dish with tender dumplings in rich broth.
Official recipeA sweet old-fashioned fruit dessert made with cranberries, crushed pineapple, marshmallows, grapes, sugar, and Cool Whip chilled overnight for the best flavor.
Official recipeA sweet old-fashioned candy made with cream cheese, powdered sugar, flavoring, and food coloring-rolled, molded, and air-dried until smooth and delicate.
Official recipeA family recipe for Creamy Cucumbers, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Creamy Turkey Cutlets, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Crusty Garlic Spirals, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Dad's Lemony Grilled Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeA classic old-fashioned Danish pastry made with yeast dough, lard, eggs, milk, and fruit or nut filling-chilled, rolled thin, filled, folded, risen, and baked until golden.
Official recipeA family recipe for Diablo Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Easy Chocolate Mousse, preserved in the official Our Midwest Recipe Box collection.
Official recipeA creamy no-churn frozen strawberry dessert made with strawberries, sweetened condensed milk, and whipped cream.
Official source cardA handy kitchen guide for common food and baking equivalents. Keep this quick reference nearby when cooking or baking. ·1 Ib =2 cups, mashed ·1 lb=1 1/2 to 2 cups ·1 lb=5 to 6 cups, cooked
Official source cardA family recipe for Fairies In A Jar, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Filipino Chicken Adobo, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Firecracker Cheeseburgers, preserved in the official Our Midwest Recipe Box collection.
Official source cardA family recipe for Foot Or Hand Prints, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for French Cream Puffs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA creamy fruit salad made with mandarin oranges, crushed pineapple, Cool Whip, marshmallows, and milk served chilled for an easy crowd-pleasing dessert.
Official recipeCrispy old-fashioned fried oysters made with fresh oysters, eggs, milk, seasoned salt, pepper, and fine cracker crumbs-coated twice, then deep fried or pan fried until golden brown.
Official recipeCrispy, golden fried shrimp with a crunchy cracker coating—perfect as an appetizer or main dish.
Official recipeA family recipe for Grape Juice, preserved in the official Our Midwest Recipe Box collection.
Official recipeA fresh homemade guacamole made with ripe avocados, cherry tomatoes, onion, garlic, lemon juice, olive oil, and a touch of red pepper mashed until nearly smooth and chilled before serving.
Official recipeA family recipe for Herb Beer Can Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Herb Roasted Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA sweet-and-tangy homemade barbecue hamburger mixture made with ground beef,
Official source cardA family recipe for Homemade Chalk, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Homemade Potato Skins, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Homemade Salisbury Steaks, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Homemade Salsa, preserved in the official Our Midwest Recipe Box collection.
Official recipeA simple homemade grape wine made with Welch's grape juice, 'yppq uonps-I Kspa un aof anl uonpa p u! pau au if-snar pun inans
Official recipeA family recipe for Hot Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for How To Make Slush, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Kentucky Crumbed Chicken, preserved in the official Our Midwest Recipe Box collection.
Official recipeCrispy, juicy fried chicken brined overnight and coated in a simple buttermilk batter.
Official source cardA family recipe for Kitchen Equivalents, preserved in the official Our Midwest Recipe Box collection.
Official recipeA simple old-fashioned lasagna made with hamburger, diced onion, oregano, salt, pepper,
Official recipeA family recipe for Lasagna For A Crowd, preserved in the official Our Midwest Recipe Box collection.
Official recipeA creamy chicken casserole with vegetables, cheddar cheese, French fried onions, and a flaky crescent-roll lattice top.
Official recipeA family recipe for Lil Smokeys, preserved in the official Our Midwest Recipe Box collection.
Official recipeA tangy grilled chicken dish basted with a clam, tomato, lemon, and Worcestershire sauce.
Official recipeA tangy herb-marinated grilled chicken with lemon juice, white wine, and savory seasonings-perfect for an easy backyard dinner.
Official recipeA hearty old-fashioned Italian-style meat loaf made with ground beef, Italian sausage, Parmesan cheese, bread crumbs, onion, eg, tomato soup, and Worcestershire sauce—baked until done, then topped with a warm tomato gravy.
Official recipeA family recipe for Mushroom Angel Hair Pasta, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Noodles, preserved in the official Our Midwest Recipe Box collection.
Official source cardA handy kitchen guide for reading recipes, measurements, package sizes, and
Official recipeLight, airy pastel meringue candies with a crisp shell and colorful candy crunch.
Official recipeOld-fashioned peach preserves made by scalding and peeling fresh peaches, simmering them in a rich sugar syrup, and cooking until thick, clear, and ready for hot sterilized jars.
Official recipeA family recipe for Peanut Brittle, preserved in the official Our Midwest Recipe Box collection.
Official recipeA simple chicken pita sandwich filling made with diced white chicken, celery, stuffed olives, and creamy onion-and-chives dressing spooned into lettuce-lined pita halves for an easy old-fashioned lunch.
Official recipeA hearty old-fashioned casserole dish made with hamburger, eggs, onion, Minute Rice, and seasonings—baked in tomato soup and vegetable beef soup until warm and comforting.
Official recipeA family recipe for Pot Roast Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Prime Rib Supreme, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Puppy Chow, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Quick Saucy Chicken Stir Fry, preserved in the official Our Midwest Recipe Box collection.