At the stove
Make the recipe
- Preheat oven Count out to 350°F and 24 whole lightly grease a almonds and baking sheet. set aside.
- Place the Process until the mixture is remaining almonds, brown sugar, flour, fairlyfinely ground. and salt in a food processor.
- Add 2 egg whites Divide dough in half; with moistened and process about hands, pat each 10 seconds, until themixturecomes half lengthwise together ina into a strip on the baking sheet. sticky mass.
- Bakeat350°Ffor Place reserved 15-20 minutes almonds at until crisp and 1-inch intervals lightly golden; cool,loosen with along each strip. a spatula,and cut into24 pieces using the almondsas guides.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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