At the stove
Make the recipe
- Preheatoven to450 F. Spray 9 x13-inch baking panwithvegetable cooking spray.Prepare rice by bringing very hot water to boil; continueasdirected on package.
- Meanwhile,create large pocket by cutting horizontal slit along thin,long edge ofeach chicken breast,nearly through to opposite side.
- Place chicken in Stir cranberries and walnutsintocooked bottom ofprepared pan sprayedwith rice.Open up each chicken breast. Using cooking spray.Lightly spray chicken breasts large spoon, place an equal portionof hot with oil; season with rice into eachpocket. salt and pepper.
- Bake until chicken is no longer pink incenter,about 18 mins.Sprinkle withparsleyand serve.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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