At the stove
Make the recipe
- Measure the oil, vinegar, catsup, lemon juice, Worcestershire sauce, A-1 sauce, mustard, chili powder, and beer.
- Pour all the ingredients into a saucepan.
- Whisk together until well combined.
- Bring the sauce to a boil.
- Reduce heat and simmer for 30 minutes.
- Stir occasionally while simmering.
- Add onion powder to taste, if desired.
- Let cool slightly and serve or store.



