At the stove
Make the recipe
- Preheat oven to 325°F.
- Beatsoftenedcream cheese until smooth.
- Add 1/3 cup sugar, lemonjuice,1/4 teaspoon vanilla, and salt;blend well.
- Add eggs one at a time, mixing well after each addition.
- Pourfillingintothepiecrust andplace on a bakingsheet.
- Bake 45-50 minutes.
- Combine sour cream, 2 tablespoons sugar,and 1/4 teaspoon vanilla;carefully spread over thepie.
- Bake 10 minutes more. Cool andtopwith freshfruitif desired. STYLE:.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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