At the stove
Make the recipe
- In a large bowl; set aside.
- Peanut butter, and margarine or butter in a microwave-safe bowl.
- 1 to 11/2 minutes, stirring after 1 minute.
- Then mix in vanilla.
- Pour the melted mixture over the cereal.
- Stir gently until all pieces are evenly coated.
- Place coated cereal and powdered sugar in a large re seal able bag; shake well
- Spread on waxed paper to cool, then store in an airtight container.



