At the stove
Make the recipe
- Place9 cups Chex cereal ina large bowl;set aside.
- Combine chocolate pieces, peanutbutter,and margarine orbutterina microwave-safebowl.
- Microwaveon HIGHfor 1 to11/2 minutes,stirring after1 minute.
- Stir until smooth, then mixin vanilla.
- Pour themelted mixtureover the cereal.
- Stir gently until all pieces areevenly coated.
- Placecoated cereal and powderedsugar in a large resealable bag;shake well.
- Spreadonwaxedpaperto cool,then storeinan airtightcontainer.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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