At the stove
Make the recipe
- Soften or place 3 oz cream cheese in a bowl.
- Mix in 3 cups powdered sugar.
- Knead or mix until smooth like pie dough.
- Add 1/4 tsp flavoring and paste food coloring.
- Roll into small balls.
- Dip tops in granulated sugar.
- Press sugar-side down into molds and unmold onto waxed paper.
- 米米米 张米米 果米 Air dry overnight; refrigerate or freeze for storage.



