At the stove
Make the recipe
- Combine the cheddar cheese, cream cheese, and margarine until well blended.
- Lay out the 4 ham slices.
- Spread 1/4 of the cheese mixture onto each ham slice.
- Roll up each slice from the short side.
- Chill several hours, or wrap and freeze.
- Slice the rolls into 1/2-inch thick pieces.
- Arrange the slices on top of Ritz crackers.
- If frozen, let stand 20 minutes before serving.



