At the stove
Make the recipe
- Boil potatoes until just done.
- Let thepotatoescool.
- Slice the potatoes in half.
- Scoop out the centers.
- Place thepotato skins on a baking tray.
- Bakeat350°F until crispy.
- Fill the skinswith cheese and toppings.
- Bake again until the cheese isbubbly.
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Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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