At the stove
Make the recipe
- Melt shortening in a skillet.
- Saute onion and green pepper.
- Cook vegetables for 5 minutes.
- Add sauerkraut.
- Stir in diced apples.
- Add smoked sausage.
- Cover and simmer 25-30 minutes.
- Serve hot.
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Official family collection
A family recipe for Sausage 'N' Kr aut Skillet, preserved in the official Our Midwest Recipe Box collection. This main dish is presented so home cooks can move easily from gathering the ingredients to serving the finished dish. The ingredient checklist and numbered directions keep the cooking process clear from start to finish. Read through the complete method before beginning, then save or print the page so the recipe is ready whenever it belongs on your table again.

From card to table
Everything you need to bring Sausage 'N' Kraut Skillet to your own table.
At the stove
From cooks at home
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Similar ingredients
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