Slow Cooker Philly Cheese Steak Sandwiches

Name: Slow Cooker Philly Cheese Steak Sandwiches
Cook time: 8 min
Total time: 8 min
Ingredients: 2 1/2 to 3 pounds beef round steak; 2 green peppers, sliced; 2 onions, sliced; 3 cups beef stock; 2 tsp garlic salt; 2 tsp black pepper; 1 envelope dry Italian dressing mix; 1 loaf large French bread; Swiss cheese; Mushrooms; SLOW COOKER PHILLY CHEESE STEAK SANDWICHES; A hearty slow-cooker Philly cheesesteak made with tender beef round steak, peppers onions, mushrooms, beef stock, and Italian dressing mix. Slow cook until the beef is tender, then pile on to French bread and top with melty Swiss cheese for an easy, comforting sandwich meal.

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A family recipe for Slow Cooker Philly Cheese Steak Sandwiches, preserved in the official Our Midwest Recipe Box collection. This beverage is presented so home cooks can move easily from gathering the ingredients to serving the finished dish. The ingredient checklist and numbered directions keep the cooking process clear from start to finish. Read through the complete method before beginning, then save or print the page so the recipe is ready whenever it belongs on your table again.

Catalog maintained by Our Midwest Recipe Box Editorial Team · Published August 8, 2026 · Editorial review in progress

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Swiss Steak

Slow Cooker Philly Cheese Steak Sandwiches

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