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Official source card for Swiss Steak

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Official family collection

Swiss Steak

A hearty old-fashioned Swiss steak made with round steak, onion, tomato sauce, and peas flour-seasoned, browned in a skillet, then simmered slowly until fork-tender.

Prep15 min
Cook2 min
Servesservings
SourceOfficial card

At the stove

Make the recipe

  1. Before serving.
  2. Mix flour, Cut 1 1/2 Ib round steak salt, and pepper. into 4 pieces.
  3. Pound the Cook the sliced flour mixture onion in oil into the steak until golden. pieces.
  4. Addtomato Brown the meat sauce and slowly on water;blend both sides. and bring to a boil.
  5. Add peas Cover tightly 10-15 minutes and simmer before about 2 hours, until tender. serving.
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