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Official source card for Apple Butter Cupcakes

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Apple Butter Cupcakes

A simple homemade cupcake recipe made with yellow cake mix, safflower oil, egg whites, and a sweet apple butter filling— baked until tender and cooled on a wire rack.

Prep10 min
Cook20 min
Serves24 cupcakes
SourceOfficial card

At the stove

Make the recipe

  1. Preheatovento350°Fand line24 cupcake cupswith paper liners.
  2. Place cake mix,water, safflower oil, and egg whites in alarge bowl.
  3. Beat at low speed for 2 minutes.
  4. Fill each cupcake cup half full with batter.
  5. Spoon 1 teaspoon apple butter into each cup.
  6. Cover with remaining batter, flling cups 2/3 full.
  7. Bake until done, about 20 minutes.
  8. Removefrom cups and cool on a wire rack.
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