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Official source card for Beer Batter For Fish

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Beer Batter For Fish

A light, crispy beer batter made with flour, beer, egg yolk, and simple seasonings for coating fish before frying.

Prep5 min
CookSee card
Servesabout11/2
SourceOfficial card

At the stove

Make the recipe

  1. Measure Add the pinch 1 cup flour ofsaltand 1/2 pinch garlic. into a bowl.
  2. Pour in Add1 egg yolk. 1 cup beer.
  3. Add tiny drops Whisk until of yellow and the batter is orange food smooth. coloring if desired.
  4. Fry until Dip fish golden and pieces into the batter. crisp.
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