At the stove
Make the recipe
- Looselycoverfrozen dough withplasticwrapandthaw afewhoursatroom temperature until puffy.
- Cookandcrumble thebacon.
- Roll dough into an 11 x11-inch square.
- Brushdoughwitholiveoil andspread tomato sauce, if using.
- Coverthesurfacewith pepperoniandsprinkleon mozzarella cheese.
- Add Parmesan,talian seasoning,optional garlic salt,bacon,and diced onion.
- Rollupfromoneedgeplace onabakingsheet,andbrush withmelted butter.
- Bakeat375°Ffor 15-25 minutes until goldenbrown.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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