At the stove
Make the recipe
- Preheat grill or broiler to high.
- Gently mix pepper into the ground beef. Shape into 8 large round flat patties.
- Cut the cheese into 4 cubes. Place one cube on 4 patties, top with the remaining patties, and press edges lightly to seal.
- Broil or grill burgers for 8-10 minutes, turning halfway through.
- Serve burgers on buns with lettuce and tomato.
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