At the stove
Make the recipe
- Mix sugar, margarine, vanilla, and eggs in a medium bowl.
- Stir in flour and baking powder.
- Cover and refrigerate until chilled, at least 1 hour.
- S 0 a 0350°F (175°C) 30°F (0°C) Heat oven to 350°F (175°C).
- Divide dough into halves; roll each half 1/4 inch thick and cut into 3-inch circles. PREP/CHILL: 1 hrc hill
- Place a rounded teaspoon of filling in the center of each circle. BAKE TIME: 12-15 mins
- Bring up the sides and pinch 3 corners together to form triangles. YIELD: About 2 dozen cookies
- Place cookies 2 inches apart on an ungreased cookie sheet; bake until light brown, 12-15 minutes. Remove immediately and cool. STYLE: Traditional Filled Cookies
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