At the stove
Make the recipe
- Serving.
- Lna bowl,combine Mix well until 1/2 cup tomato soup, evenly combined. ground beef Italian sausage,Parmesan cheese,bread crumbs, mincedonion,beaten eg,and Worcestershrie sauce.
- Place the mixture Firmly shape in a baking pan. into a loaf.
- Reserve 2 tbsp Bake at 350°F drippings from for 1 1/4 hrs thepan. or until done.
- In a saucepan, Spoon the warm heat the remaining sauce over the tomato soup,water, meat loaf and andreserved serve. drippings to boiling, stirringoccasionally.
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Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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