At the stove
Make the recipe
- Prepare the Meltthebutter chickenbreasts ina skillet over andpound to mediumheat. 1/4-inch thickness.
- Addthedry Add thecooked sherry and sweetpotatoes; bringto cook and stir 1 minute. aboil.
- Stirinthecream Boil for ofmushroom 1 minute. soup,orange juice,and rubbed sage.
- Arrangethe Garnishwith chickenin the orange slices skillet;reduce and chopped heat, cover, and parsley,then simmer20-25 serve. minutes.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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