At the stove
Make the recipe
- Heat large nonstickskillet orwokovermedium-high heat. Add oil, scallions, mushrooms and celery. Stir-fry for 2 mins.
- Add peas and carrots, garlic and ginger. Stir-fry3 mins.
- Push mixture to sides of pan. Add beaten eggs in center;cook without stirring for 1 min.Break up eggs and stir-fry 1 min more, or until egg is set.
- Stir to combine egg with rice mixture. Removefromheat andserve.
Transcription review
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
This cooking text was read from the supplied card. Compare measurements, temperatures, and preservation instructions with the card image while the collection receives final editorial review.
Source and editorial notes
Official recipe card supplied by the collection owner. The structured text was transcribed from the card and awaits final line-by-line editorial review.
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