Official source cardRoss Salt
A savory homemade seasoning blend for prime rib made with salt, MSG, onion salt, celery salt, white pepper, garlic salt, and nutmeg-mixed together for a simple old-fashioned meat seasoning.
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Midwest Recipes by Ingredient
Midwest beef suppers including roasts, stews, burgers, meatballs, and ribs.
Official source cardA savory homemade seasoning blend for prime rib made with salt, MSG, onion salt, celery salt, white pepper, garlic salt, and nutmeg-mixed together for a simple old-fashioned meat seasoning.
Official source cardA family recipe for Salisbury Burger Patties, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned short rib dish made with beef short ribs, potatoes, onion, celery, parsley, horseradish, and tomato sauce — browned in the oven, then baked covered until tender in a rich savory sauce.
Official recipeA quick and flavorful stir-fry made with tender meat, fresh vegetables, and a savory Heinz Home Style Gravy stirred together and served over hot cooked rice.
Official recipeA family recipe for Savory Beef Stew, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooked Beef Stew, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Slow Cooker Philly Cheese Steak Sandwiches, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty Tex-Mex pie layered with seasoned beef, re fried beans, taco sauce, and cheddar cheese.
Official recipeA family recipe for Swedish Meatballs, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned Swiss steak made with round steak, onion, tomato sauce, and peas flour-seasoned, browned in a skillet, then simmered slowly until fork-tender.
Official recipeA savory old-fashioned taco skillet made with ground beef, onion, mild salsa, tomato sauce, bouillon, and minute rice—cooked until fluffy, then served with lettuce, tomatoes, sour cream, cheddar cheese, avocado, and tortilla chips.
Official recipeA hearty skillet casserole made with ground beef, onion, green pepper, tomatoes, chili powder, Worcestershire sauce, and rice— simmered until tender and flavorful.
Official recipeA family recipe for Traditional Chicken Marsala, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned vegetable soup simmered with a smoked ham hock, garlic, vegetables, tomatoes, beans, and noodles—slow-cooked until rich, comforting, and full of homestyle flavor.
Official recipeA savory homemade beef sandwich filling simmered with gravy, ketchup, mustard, peppers, and onions.
Official recipeA savory baked roll-up made with lean ground beef, chopped bacon, onion, melty Velveeta, and refrigerated pizza crust—browned, rolled up, and baked until golden.
Official recipeA family recipe for Baked Beef Tips & Noodles, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty savory beef pie with onions, peas, sour cream, and a flaky puff pastry crust.
Official source cardA family recipe for Beef Jerky, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Firecracker Cheeseburgers, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Flank Steak Pinwheels, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Hearty Beef Stew, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Herb Roasted Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA sweet-and-tangy homemade barbecue hamburger mixture made with ground beef,
Official recipeA family recipe for Homemade Salisbury Steaks, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Hot Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA savory old-fashioned taco pie made with ground beef, onion, taco seasoning, green chilies, Bisquick, milk, and eggs—baked until set, then topped with tomatoes and shredded cheese and served with sour cream, lettuce, and extra cheese.
Official recipeA comforting homemade soup with tender meatballs, small pasta, spinach, and savory chicken broth finished with grated Parmesan if desired.
Official recipeA family recipe for Lil Smokeys, preserved in the official Our Midwest Recipe Box collection.
Official recipeSweet-savory grilled pork chops brushed with a maple-tomato glaze made with white wine, garlic, herbs, and warm spices.
Official recipeA hearty old-fashioned Italian-style meat loaf made with ground beef, Italian sausage, Parmesan cheese, bread crumbs, onion, eg, tomato soup, and Worcestershire sauce—baked until done, then topped with a warm tomato gravy.
Official recipeA quick and flavorful spaghetti sauce made with ground beef, tomatoes, herbs, and seasonings simmered until rich and ready in just 10 minutes.
Official recipeA family recipe for Philly Cheesesteak, preserved in the official Our Midwest Recipe Box collection.
Official recipeA hearty old-fashioned casserole dish made with hamburger, eggs, onion, Minute Rice, and seasonings—baked in tomato soup and vegetable beef soup until warm and comforting.
Official recipeA family recipe for Pot Roast Beef, preserved in the official Our Midwest Recipe Box collection.
Official recipeA family recipe for Prime Rib Supreme, preserved in the official Our Midwest Recipe Box collection.